Butter Scotch Brownies

Attributed to Bess Mitchell.

Ingredients:
1 cup brown sugar
1 tsp vanilla
1 well beaten egg
1/2 cup flour
1/4 tsp salt
1/4 tsp soda [presumably baking soda]
1 cup chopped nuts

To do:
Preheat oven to 350F.
Add sugar and vanilla to egg. Mix well. Sift together flour, salt, and soda. Stir into sugar mixture. Stir in nuts. Spread batter in greased 8 x 8 x 2 pan. Bake for 20 minutes. While warm cut into squares. Cool before removing from pan.

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